Photo: Matheus Cenali
Clootie pudding
17 ingredients
1 hr
Serves 8
openrecipes
This rich fruit pudding is a classic Scottish dessert, serve with clotted cream and a dram of whisky.
Estimated Nutrition (whole recipe, rough)
1038
Calories
30g
Protein
21g
Fat
188g
Carbs
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Date | 1 date (24g) medjool | 66 |
| Grape | 1/2 cup (76g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Carrot | 1 medium (61g) | 25 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Ginger | 1 tsp grated fresh (2g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 225g (8oz) plain flour
- 1 tsp bicarbonate of soda
- 1 tsp mixed spice
- 1 tsp ground cinnamon
- 1 tsp ground ginger
- ¼tsp sea salt
- 175g/6oz caster sugar
- 100g/4oz shredded suet
- 100g/4oz sultanas
- 75g/3oz currants
- 75g/3oz chopped stoned dates
- 50g/2oz Muscatel raisins
- 1 apple or carrot
- 1 tbsp black treacle
- 1 medium farm-fresh egg
- 150ml/5fl oz buttermilk
- 225g/8oz clotted cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes