Skip to main content

Portobello Stuffed Manicotti with Creamy Sun-Dried Tomato Sauce

Stuff your favorite shells full with this creamy mushroom, cashew ‘cheeze’, topped with a flavorful sun-dried tomato cream sauce.

Jump to recipe ↓
Portobello Stuffed Manicotti with Creamy Sun-Dried Tomato Sauce

Portobello Stuffed Manicotti with Creamy Sun-Dried Tomato Sauce

Serves 6
Prep20 min
Cook30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.