Lentil and Vegetable Tagine

Ingredients

• 1 Tablespoon
• 1 whole
• 3 cloves
• 2 stalks
• 2 stalks
• 2 cups
• 1-½ Tablespoon
• 2 teaspoons
• 1-½ teaspoon
• ½ Tablespoons
• 2 cups
• 1-½ cup
• 1 can
• ¼ cups
• 1 whole
• 1 whole
• 2 cups
• 1 pinch

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →