Photo: Mae Mu
Matzo Brei with Roasted Cherries Recipe
11 ingredients
30 min
4 to 6 servings
openrecipes
This breakfast recipe has eggy, buttery wedges of matzo brei covered in a sweet, syrupy topping of roasted cherries.
Estimated Nutrition (whole recipe, rough)
396
Calories
9g
Protein
17g
Fat
53g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cinnamon | 1 tsp ground (2.6g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 cups fresh or frozen and thawed sweet cherries (about 7 ounces), pitted and halved
- 1/4 cup granulated sugar
- 1/2 teaspoon finely grated orange zest
- 2 tablespoons freshly squeezed orange juice
- 1/2 teaspoon vanilla extract
- 5 (6-1/2-by-6-inch) sheets unsalted matzo , broken into 2-inch pieces
- 1 cup hot tap water
- 3 large eggs
- 1/2 teaspoon kosher salt
- 5 tablespoons unsalted butter
- Ground cinnamon and granulated sugar, for sprinkling (optional)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes