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Ragout of Lamb

From an old cookbook · modernised transcription
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Why it works: Onion and garlic match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 29,058 recipes. Both carry furaneol, which smells caramel, strawberry. The science ↓

Ragout of Lamb

Ingredients

Directions

  1. Brown the onions in fat for about 10 minutes.

  2. Dredge in flour and stir for 2 minutes.

  3. Moisten with water or broth, stirring continuously.

  4. Add salt, pepper, garlic, and bouquet garni.

  5. Cook for 45 minutes, skimming after it begins to boil.

  6. Remove the bouquet and pour the ragout onto a hot dish.

  7. Garnish with vegetables.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Onion + garlictop 1% of all pairs
    Smell alikestrong
    Cooked together29,058 recipes

    Shared aroma: furaneol (caramel, strawberry).

  2. Pepper + clovetop 5% of all pairs
    Smell alikestrong
    Cooked together17,451 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

  3. Pepper + garlictop 8% of all pairs
    Smell alikemoderate
    Cooked together27,090 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

  4. Clove + garlictop 10% of all pairs
    Smell alikemoderate
    Cooked together11,368 recipes

    Shared aroma: linalool (floral, citrus).

  5. Onion + peppertop 11% of all pairs
    Smell alikemoderate
    Cooked together68,474 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the lima beans

How well each one fits the dish's main ingredients (onion, flour, pepper, clove, garlic):

  1. Chickpeafits better
  2. Black-eyed peafits better
  3. Lentilsfits better
  4. Lima beansthe original

Fit is the average pairing score against onion, flour, pepper, clove, garlic. Candidates are from the same food group and used in at least 100 recipes.

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