Name: Orange Peels
Ingredients: preserved orange peels; warm water

Orange Peels

Ingredients

preserved orange peels
warm water

Directions

Remove preserved orange peels from the syrup and wash them in warm water.
Place them on sieves in a hot closet to dry for three days, changing and turning them daily.
Once dry, store them in boxes.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.