Photo: Charisse Kenion
Chocolate and hazelnut torte
13 ingredients
1 hr + 1 hr
Serves 8-10
openrecipes
One should have an elegant chocolate cake in one's arsenal. This one is spiked with orange liqueur and hazelnuts - a glorious combination.
Estimated Nutrition (whole recipe, rough)
952
Calories
22g
Protein
32g
Fat
141g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Orange | 1 medium (131g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Salt | 1 tsp (6g) | 0 |
| Hazelnut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 200g/7oz dark chocolate
- 3 large free-range eggs
- 110g/4oz unsalted butter
- 150g/5oz caster sugar
- 90g/3oz ground hazelnuts
- 60g/2oz self-raising flour
- 3 tbsp orange liqueur
- pinch salt
- freshly whipped cream
- 100g/3½oz dark chocolate
- 60g/2oz unsalted butter
- 1 tbsp orange liqueur
- 10-12 whole toasted hazelnuts
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes