Why it works: Onion and mushroom are a kitchen classic. They rank in the top 10% of all ingredient pairs, and cooks put them together in 10,626 recipes. Both carry 2,4-decadienal, which smells seaweed. The science ↓
Mutton Pie
Ingredients
Directions
Cut the mutton into neat steaks and remove the skin and fat.
Season the steaks with a mixture of coarse sea salt, black pepper, and finely minced onion.
If using the loin, divide the kidney in two and season it with salt and pepper.
Place the steaks in a dish and add a little stock made from the trimmings.
Pour in 3 tablespoons of port wine and 1 tablespoon of mushroom ketchup.
Cover the dish with puff pastry.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Onion + mushroomtop 10% of all pairsSmell alikemoderateCooked together10,626 recipes
Shared aroma: 2,4-decadienal (seaweed).
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Port wine + mushroomtop 10% of all pairsSmell alikemoderateCooked together570 recipes
Shared aroma: guaiacol (smoky, sweet).
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Pepper + oniontop 11% of all pairsSmell alikemoderateCooked together68,474 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
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Pepper + mushroomtop 11% of all pairsSmell alikemoderateCooked together13,580 recipes
Shared aroma: 2-nonenal (fatty, green).
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Mutton + mushroomtop 13% of all pairsSmell alikemoderateCooked together685 recipes
Shared aroma: 1-octen-3-ol (mushroom, earthy).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the onion
How well each one fits the dish's main ingredients (mutton, pepper, port wine, mushroom, ketchup):
- Capsicumfits better
- Shallotfits better
- Carrotfits better
- Onionthe original
Fit is the average pairing score against mutton, pepper, port wine, mushroom, ketchup. Candidates are from the same food group and used in at least 100 recipes.
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