Why it works: Carrot and turnip match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 8,002 recipes. Both carry coumarin, which smells sweet, hay. The science ↓
Haricot Mutton
Ingredients
Directions
Brown the mutton chops in a frying pan.
Add enough water to cover the chops.
Add the diced onion, carrot, and turnip to the pan.
Flavor with mushroom catsup, walnut catsup, tomato sauce, or Reading sauce.
Serve with a slice or two of pickled gherkins.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Photo for illustrative purposes only · Contact us to use it
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Carrot + turniptop 1% of all pairsSmell alikestrongCooked together8,002 recipes
Shared aroma: coumarin (sweet, hay).
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Onion + turniptop 5% of all pairsSmell alikestrongCooked together7,585 recipes
Shared aroma: coumarin (sweet, hay).
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Onion + carrottop 6% of all pairsSmell alikemoderateCooked together21,601 recipes
Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).
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Carrot + mushroomtop 10% of all pairsSmell alikemoderateCooked together2,796 recipes
Shared aroma: 2-nonenal (fatty, green).
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Onion + mushroomtop 10% of all pairsSmell alikemoderateCooked together10,626 recipes
Shared aroma: 2,4-decadienal (seaweed).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the onion
How well each one fits the dish's main ingredients (mutton, carrot, turnip, mushroom):
- Leekfits better
- Parsnipfits better
- Shallotfits better
- Onionthe original
Fit is the average pairing score against mutton, carrot, turnip, mushroom. Candidates are from the same food group and used in at least 100 recipes.
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