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Pigs' Pettitoes

From an old cookbook · modernised transcription
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Why it works: Nutmeg and lemon match in chemistry and in kitchens. They rank in the top 5% of all ingredient pairs, and cooks put them together in 11,318 recipes. Both carry beta-phellandrene, which smells minty, terpene. The science ↓

Pigs' Pettitoes

Ingredients

Directions

  1. Boil the pettitoes until tender.

  2. Boil the heart, liver, and lights for about 10 minutes, then shred them small.

  3. Thicken the gravy with flour and butter, then add the minced meat, white wine, and a little salt. Bring to a gentle boil.

  4. Beat the egg yolk with cream and grated nutmeg, then add to the mince and heat until hot, but do not boil.

  5. Place sippets in a dish, pour the mixture over, and garnish with sliced lemon.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Nutmeg + lemontop 5% of all pairs
    Smell alikestrong
    Cooked together11,318 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

  2. Butter + creamtop 8% of all pairs
    Smell alikemoderate
    Cooked together41,516 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

  3. Flour + nutmegtop 8% of all pairs
    Smell alikemoderate
    Cooked together18,623 recipes

    Shared aroma: isobutyraldehyde (malty, green).

  4. Butter + white winetop 9% of all pairs
    Smell alikemoderate
    Cooked together5,083 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

  5. White wine + lemontop 11% of all pairs
    Smell alikemoderate
    Cooked together3,832 recipes

    Shared aroma: myrcene (balsamic, herbaceous).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the lemon

How well each one fits the dish's main ingredients (liver, flour, butter, white wine, egg, cream, nutmeg):

  1. Lemonthe original
  2. Raisinfits about as well
  3. Vanillafits about as well
  4. Applefits about as well

Fit is the average pairing score against liver, flour, butter, white wine, egg, cream, nutmeg. Candidates are from the same food group and used in at least 100 recipes.

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