Skip to main content
Pumpkin Curry
Photo: Swathi Handique

Pumpkin Curry

19 ingredients 45 min + 4 hr 4 openrecipes
Pumpkin Curry

This curry is the perfect meal to warm your spirit during the cold weather months. We used the crock pot for this one to let the spices marry and produce maximum flavor, but this could be done in a stock pot on the stove as well. You could also sub potato, butternut squash, or even cauliflower if pumpkin isn’t your thing.

Share this recipe

Ingredients

  • 2 whole
  • 4 Tablespoons
  • 2 teaspoons
  • 2 teaspoons
  • 1 whole
  • 2 cups
  • ½ bunches
  • 2 Tablespoons
  • 3 cloves
  • 1 cup
  • 1 can
  • 1 Tablespoon
  • 2 Tablespoons
  • 1 teaspoon
  • 1 teaspoon
  • 1 Tablespoon
  • 1 whole
  • 2 cups
  • 3-½ cups

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.