Why it works: Orange and coconut work together. They rank in the top 11% of all ingredient pairs, and cooks put them together in 584 recipes. Both carry ethyl octanoate, which smells fruity, wine. The science ↓
Sweet Puddings and Pastry
Ingredients
Directions
Soak dried coconut in milk and bring to a boil with the flour.
Simmer for 10 minutes.
Stir in butter and let cool slightly before adding eggs.
Butter a mold or basin and decorate the top with raisins and candied peel.
Boil for 1.5 hours or steam for 2 hours.
Serve with a sweet sauce, heated jam, or a compote of fruit.
Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.
Explore the science
The flavor team
The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.
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Orange + coconuttop 11% of all pairsSmell alikemoderateCooked together584 recipes
Shared aroma: ethyl octanoate (fruity, wine).
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Coconut + buttertop 12% of all pairsSmell alikemoderateCooked together3,467 recipes
Shared aroma: delta-dodecalactone (sweet, creamy).
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Orange + raisintop 13% of all pairsSmell alikemoderateCooked together1,684 recipes
Shared aroma: beta-damascenone (apple, rose).
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Raisin + coconuttop 14% of all pairsSmell alikemoderateCooked together183 recipes
Shared aroma: decanal (soap, orange peel).
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Egg + buttertop 17% of all pairsSmell alikemoderateCooked together118,967 recipes
Shared aroma: decanal (soap, orange peel).
Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs
Swap the orange
How well each one fits the dish's main ingredients (egg, raisin, coconut, butter):
- Vanillafits better
- Figfits better
- Bananafits better
- Orangethe original
Fit is the average pairing score against egg, raisin, coconut, butter. Candidates are from the same food group and used in at least 100 recipes.
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