Name: Boiled Salad
Ingredients: boiled or baked onions; baked beetroot; cauliflower; broccoli; boiled celery; French beans; common salad dressing; raw endive or lettuce; chervil or burnet

Why it works: Endive and chervil share more aroma than cooks usually use. They rank in the top 1% of all ingredient pairs, and cooks put them together in 75 recipes. Both carry coumarin, which smells sweet, hay. The science ↓

Boiled Salad

Ingredients

Directions

Boil or bake onions, beetroot, cauliflower, broccoli, celery, and French beans.
Combine these vegetables with common salad dressing.
Add a small quantity of raw endive or lettuce, and chervil or burnet on top for freshness.
Serve immediately for best flavor.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Photo for illustrative purposes only · Contact us to use it

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

Endive + cherviltop 1% of all pairs

Smell alikestrong

Cooked together75 recipes

Shared aroma: coumarin (sweet, hay).
Beetroot + endivetop 1% of all pairs

Smell alikestrong

Cooked together132 recipes

Shared aroma: coumarin (sweet, hay).
Beetroot + cherviltop 1% of all pairs

Smell alikestrong

Cooked together126 recipes

Shared aroma: coumarin (sweet, hay).
Cauliflower + broccolitop 1% of all pairs

Smell alikestrong

Cooked together127 recipes

Shared aroma: 4'-methylacetophenone (bitter almond).
Beetroot + broccolitop 1% of all pairs

Smell alikestrong

Cooked together138 recipes

Shared aroma: coumarin (sweet, hay).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the onion

How well each one fits the dish's main ingredients (beetroot, cauliflower, broccoli, celery, beans, endive, chervil):

Lettucefits better
Turnipfits better
Chivefits better
Onionthe original

Fit is the average pairing score against beetroot, cauliflower, broccoli, celery, beans, endive, chervil. Candidates are from the same food group and used in at least 100 recipes.