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Brandy Made From Raspberries

A homemade brandy made by fermenting raspberry juice with sugar and white wine.

From an old cookbook · modernised transcription
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Why it works: Raspberry and white wine work together. They rank in the top 13% of all ingredient pairs, and cooks put them together in 71 recipes. Both carry damascenone, which smells apple, rose. The science ↓

Brandy Made From Raspberries

Ingredients

Directions

Prepare the juice

  1. Strain raspberry juice through a flannel bag into a jar.

  2. Add 1 pound of sugar to the juice and stir well.

  3. Cover and let it stand for three days.

  4. Pour off the clear liquid.

Blend and bottle

  1. Mix the clear juice with 2 quarts of white wine and bottle it.

  2. It will be ready to drink in one week.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Raspberry + white winetop 13% of all pairs
    Smell alikemoderate
    Cooked together71 recipes

    Shared aroma: damascenone (apple, rose).

  2. Raspberry + sugartop 21% of all pairs
    Smell alikelow
    Cooked together3,101 recipes

    Shared aroma: 2,3-butanedione (butter, sweet).

  3. Sugar + white winetop 30% of all pairs
    Smell alikelow
    Cooked together2,586 recipes

    Shared aroma: beta-damascenone (apple, rose).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

What each ingredient does

Raspberry juice
Provides the main raspberry flavor and aroma of the spirit.
Sugar
Adds sweetness and softens the sharpness of the fruit juice.
White wine
Dilutes the juice and adds alcohol-based body to the final drink.

Swap the raspberry

How well each one fits the dish's main ingredients (sugar, white wine):

  1. Vanillafits better
  2. Applefits better
  3. Plumfits better
  4. Raspberrythe original

Fit is the average pairing score against sugar, white wine. Candidates are from the same food group and used in at least 100 recipes.

“What each ingredient does” and “The step that matters” were written by Claude from this recipe’s own method and reviewed in samples by CompKitchen.

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