Mock Mince Pie

Ingredients

• 1 egg
• 3 or 4 large crackers
• 6 or 8 large crackers

Directions

The book gives no oven temperature. The 350°F (175°C) in the steps was added when the recipe was transcribed, as a starting point. The book gives no cooking times either; the times in the steps were added in transcription, so check for doneness rather than trusting the clock.

1. Preheat the oven to 350°F (175°C).

2. Crush the crackers into fine crumbs.

3. In a bowl, beat the egg and mix in the cracker crumbs.

4. Pour the mixture into a pie crust.

5. Bake for 25-30 minutes until set.