Photo: Pranjall Kumar
Mango parfait and passion fruit glaze with a lime and vodka sorbet
15 ingredients
30 min
Serves 6
openrecipes
The clean and tangy flavours of tropical fruits make this the perfect pudding to follow a rich main course.
Estimated Nutrition (whole recipe, rough)
395
Calories
9g
Protein
12g
Fat
68g
Carbs
Counts 7 of 11 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Mango | 1 cup diced (165g) | 99 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Lime | juice of 1 lime (44ml) | 11 |
| Water | not in our table | 0 |
| Vodka | not in our table | 0 |
| Passion Fruit | not in our table | 0 |
| Amaranth | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 250ml/9fl oz water
- 250ml/9fl oz sugar
- 200ml/7fl oz fresh lime juice
- 1 tsp lime
- 5 tbsp vodka
- 3 free-range eggs
- 70g/2½oz caster sugar
- 250g/9oz alphonso mango
- 175ml/6fl oz double cream
- 2 leaves gelatine
- 5 passion fruit
- 4 tbp caster sugar
- 1 large ripe alphonso mango
- apple blossom or micro red amaranth
- 3 vanilla pods
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes