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Mock Sweet Potato

From an old cookbook · modernised transcription
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Mock Sweet Potato

Ingredients

Directions

The book gives no oven temperature. The 400°F (200°C) in the steps was added when the recipe was transcribed, as a starting point.

  1. Cut the squash into good-sized pieces.

  2. Boil the pieces in enough water to prevent burning until tender.

  3. Remove the squash and place it in a buttered baking pan.

  4. Bake in a 400°F (200°C) oven until nicely browned.

  5. Serve hot or cold.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

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