Roast Beef in a Wine and Onion Sauce

Name: Roast Beef in a Wine and Onion Sauce
Prep time: 10 min
Cook time: 1 h
Yield: 4
Ingredients: 2 Tablespoons; 3 whole; 2 cloves; 3 pounds, 5 ounces, weight; 1 cup; ½ cups; 1 cube; 2 teaspoons

Lovely roast beef perfect to have with roast potatoes and vegetables. A winner!

By tastykitchen · From Open Recipes · 8 ingredients

Jump to recipe ↓

Roast Beef in a Wine and Onion Sauce

Serves 4

Prep10 min

Cook1 hr

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.

Like knowing why a recipe works?

The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.

Prefer an account? Create a free account to save pairings and unlock the full chemistry.