Pasta with Italian Sausage, Artichokes, Sun-dried Tomatoes and Roasted Red Pepper

Name: Pasta with Italian Sausage, Artichokes, Sun-dried Tomatoes and Roasted Red Pepper
Prep time: 30 min
Cook time: 15 min
Yield: 6
Ingredients: 12 ounces, weight; 2 Tablespoons; ½ whole; 3 cloves; 1 cup; 8 ounces, weight; 2 cups; 1 can; 2 cups; 2 cups; 1 cup; 1 cup

A delicious recipe that I developed by trying to use up leftovers! The prep is a bit of work, but totally worth it. You can customize or leave out any veggies that you don’t like. A must try!

By tastykitchen · From Open Recipes · 12 ingredients

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Pasta with Italian Sausage, Artichokes, Sun-dried Tomatoes and Roasted Red Pepper

Pasta with Italian Sausage, Artichokes, Sun-dried Tomatoes and Roasted Red Pepper

Pasta with Italian Sausage, Artichokes, Sun-dried Tomatoes and Roasted Red Pepper

Ingredients

Directions