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Endive Salad, German Style

From an old cookbook · modernised transcription
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Why it works: Pepper and parsley match in chemistry and in kitchens. They rank in the top 2% of all ingredient pairs, and cooks put them together in 34,122 recipes. Both carry 4'-methylacetophenone, which smells bitter almond. The science ↓

Endive Salad, German Style

Ingredients

Directions

  1. Prepare the endives as in the previous recipe.

  2. Season with coarse sea salt, black pepper, vinegar, and olive oil.

  3. Add finely chopped parsley or chives and half as much sliced boiled new potatoes as there is salad.

  4. Mix gently and garnish with pickled beets and hard boiled eggs cut in halves.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Pepper + parsleytop 2% of all pairs
    Smell alikestrong
    Cooked together34,122 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  2. Parsley + potatotop 5% of all pairs
    Smell alikemoderate
    Cooked together2,855 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  3. Endive + parsleytop 5% of all pairs
    Smell alikestrong
    Cooked together107 recipes

    Shared aroma: trans-2-hexenal (green, leafy).

  4. Olive + parsleytop 6% of all pairs
    Smell alikestrong
    Cooked together9,649 recipes

    Shared aroma: 2,4-decadienal (seaweed).

  5. Olive + potatotop 7% of all pairs
    Smell alikemoderate
    Cooked together6,458 recipes

    Shared aroma: 2-undecenal (sweet).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the potato

How well each one fits the dish's main ingredients (endive, pepper, vinegar, olive, parsley, egg):

  1. Lettucefits better
  2. Shallotfits better
  3. Chivefits better
  4. Potatothe original

Fit is the average pairing score against endive, pepper, vinegar, olive, parsley, egg. Candidates are from the same food group and used in at least 100 recipes.

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