Name: French Fries Recipe
Cook time: 1 h 45 min
Yield: 4 servings
Ingredients: 2 1/2 pounds russet potatoes (about 4 medium); 2 quarts (8 cups) vegetable oil; Kosher salt

French Fries Recipe

4 servings

Cook1 hr 45 min

Ingredients

2 1/2 pounds russet potatoes (about 4 medium)
2 quarts (8 cups) vegetable oil
Kosher salt

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

280Calories

4 gProtein

14 gFat

37 gCarbs

What these numbers assume: 3 portions

Ingredient	Portion assumed	kcal
Potato	1 medium (173g) baked	161
Olive Oil	1 tbsp (14g)	119
Salt	1 tsp (6g)	0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By chow. Recipe from Open Recipes.

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