Spicy Stewed Beef with Creamy Cheddar Grits

Name: Spicy Stewed Beef with Creamy Cheddar Grits
Prep time: 20 min
Cook time: 3 h
Yield: 12
Ingredients: 2 Tablespoons; 2 Tablespoons; 3 pounds; 1 can; 4 cups; 5 cloves; 1 Tablespoon; 2 teaspoons; 1 whole; 1 whole; 3 whole; 4 cups; 6 cups; 3 cups; 2 cups; 2 cups

A feast for the senses! Spicy fall-apart beef served over delicious grits. Great for your Super Bowl party!

By tastykitchen · From Open Recipes · 16 ingredients