Spicy Black Bean Chicken Enchiladas with Pumpkin Sour Cream Sauce

Ingredients

• 1 can
• 1 cup
• 1 cup
• 2 Tablespoons
• 2 cloves
• 3 cups
• 1 teaspoon
• ½
• 2 cloves
• 2 cans
• 1
• 2 cups
• 2 Tablespoons
• 2 teaspoons
• 1 teaspoon
• ¼ teaspoons
• ¼ teaspoons
• 16
• 3 cups

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →