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Roasted Tri-Colored Green Beans with Almond-Herb Pesto

Tri-colored green beans fresh from the farmer’s market get tossed with olive oil, salt, and pepper, and roasted in the oven. After slightly cooling, I tossed the green beans with a vegan, gluten-free pesto made with 3 different herbs and roasted almonds! Perfect side dish for summer!

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Roasted Tri-Colored Green Beans with Almond-Herb Pesto

Roasted Tri-Colored Green Beans with Almond-Herb Pesto

Serves 1
Prep5 min
Cook15 min

Ingredients

Directions

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By tastykitchen. Recipe from Open Recipes.