Lemon Linguine with Spinach and Sundried Tomatoes

Name: Lemon Linguine with Spinach and Sundried Tomatoes
Prep time: 20 min
Cook time: 10 min
Yield: 4
Ingredients: 3 whole; 9 ounces, weight; ¼ cups; ¼ cups; ¼ cups; 4 cloves; ¼ cups; ⅓ cups

Light pasta with lemon flavor, spinach, sundried tomatoes, toasted pine nuts and shallots. Excellent sidekick to Chicken Piccata, also posted here.

By tastykitchen · From Open Recipes · 8 ingredients

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Lemon Linguine with Spinach and Sundried Tomatoes

Serves 4

Prep20 min

Cook10 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.

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