Slow Cooker Korean Shredded Beef & Creamy Asian Broccoli Slaw

Ingredients

• ½ cups
• ¼ cups
• ¼ cups
• 2 cloves
• ½ whole
• 1 Tablespoon
• 3 teaspoons
• 1 whole
• 3 ounces, weight
• 2 Tablespoons
• 1 Tablespoon
• 1 Tablespoon
• 2 teaspoons
• 1 teaspoon
• 2 cups

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →