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Roasted Salmon with Potato and Broccoli Mash

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Why it works: Potato and broccoli match in chemistry and in kitchens. They rank in the top 4% of all ingredient pairs, and cooks put them together in 910 recipes. Both carry 4'-methylacetophenone, which smells bitter almond. The science ↓

Roasted Salmon with Potato and Broccoli Mash

Serves 1
Prep30 min
Cook30 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

702Calories
29 gProtein
44 gFat
50 gCarbs
What these numbers assume: 8 portions
IngredientPortion assumedkcal
Salmon100g cooked208
Potato1 medium (173g) baked161
Olive Oil1 tbsp (14g)119
Butter1 tbsp (14g)102
Broccoli1 cup chopped (156g)55
Cream1 tbsp (15ml) heavy51
Black Pepper1 tsp ground (2.3g)6
Salt1 tsp (6g)0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By bbcfood. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Potato + broccolitop 4% of all pairs
    Smell alikestrong
    Cooked together910 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  2. Olive + broccolitop 6% of all pairs
    Smell alikestrong
    Cooked together2,460 recipes

    Shared aroma: 2-hexenal (green, leafy).

  3. Olive + potatotop 7% of all pairs
    Smell alikemoderate
    Cooked together6,458 recipes

    Shared aroma: 2-undecenal (sweet).

  4. Cream + buttertop 8% of all pairs
    Smell alikemoderate
    Cooked together41,516 recipes

    Shared aroma: delta-dodecalactone (sweet, creamy).

  5. Pepper + potatotop 9% of all pairs
    Smell alikemoderate
    Cooked together8,305 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the broccoli

How well each one fits the dish's main ingredients (salmon, olive, pepper, potato, cream, butter):

  1. Chivefits better
  2. Asparagusfits better
  3. Tomatofits better
  4. Broccolithe original

Fit is the average pairing score against salmon, olive, pepper, potato, cream, butter. Candidates are from the same food group and used in at least 100 recipes.