Sausage and Spinach Side

Name: Sausage and Spinach Side
Prep time: 5 min
Cook time: 15 min
Yield: 4
Ingredients: 1 Tablespoon; 1 whole; 1 clove; 3 whole; 2 Tablespoons; 4 cups

I was making perogies one day (my kids LOVE them) and wanted to use up the fresh spinach in the fridge. We used this as a topping for the perogies. Hope you like it!

By tastykitchen · From Open Recipes · 6 ingredients

Jump to recipe ↓

Sausage and Spinach Side

Serves 4

Prep5 min

Cook15 min

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By tastykitchen. Recipe from Open Recipes.

Like knowing why a recipe works?

The free Flavor Lab newsletter: one surprising pairing a week and the molecular reason it works, in 60 seconds. No spam, unsubscribe anytime.

Prefer an account? Create a free account to save pairings and unlock the full chemistry.