Penne with Ground Turkey, Veggies and Spicy Spinach Pesto

Ingredients

• 1 pound
• ⅓ cups
• 1 whole
• 1 whole
• 1 pound
• 1 Tablespoon
• 1-½ cup
• 3 cloves
• 3 whole
• 6 ounces, weight
• 2 cups
• 1 cup
• 2-½ ounces, weight
• 3 dashes

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →