Ethiopian Red Lentil Stew with Fresh Cheese

Name: Ethiopian Red Lentil Stew with Fresh Cheese
Prep time: 15 min
Cook time: 40 min
Yield: 8
Ingredients: 3 Tablespoons; 1 whole; 2 Tablespoons; 2 cloves; 1 Tablespoon; 1 teaspoon; 1 teaspoon; 2 Tablespoons; 2 teaspoons; 2 cups; 6 cups; 3 cups; 3 Tablespoons; 1 whole

Mesir wat with fresh ayib on top is an Ethiopian classic, loaded with a symphony of spice!

By tastykitchen · From Open Recipes · 14 ingredients