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Double Chocolate Walnut Brownies
Photo: Ella Olsson

Double Chocolate Walnut Brownies

10 ingredients openrecipes
Double Chocolate Walnut Brownies

These gluten free chocolate walnut brownies have double the chocolate and are packed with super nutritious walnuts.

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Estimated Nutrition (whole recipe, rough)

1150
Calories
24g
Protein
58g
Fat
129g
Carbs
What these numbers assume — 9 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Chocolate 1 oz (28g) semisweet 155
Grapeseed Oil 1 tbsp (14g) 120
Egg 1 large egg (50g) 78
Walnut 1 walnut half (4g) 26
Agave 1 tsp (7g) 21
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • ½ cup chocolate drops
  • ¼ cup coconut flour
  • ½ teaspoon celtic sea salt
  • ½ teaspoon baking soda
  • 2 eggs
  • ½ cup agave nectar
  • ¼ cup grapeseed oil
  • 1 tablespoon vanilla extract
  • ½ cup chopped walnuts
  • ⅓ cup chocolate drops

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By elanaspantry · Recipe sourced from openrecipes

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