Name: Chocolate Victory Bar Recipe
Yield: 10 bars
Ingredients: Oil, for coating the pan; 1 1/2 cups crispy brown rice cereal; 1 cup rolled oats (not instant); 1/2 cup raw sliced almonds; 1/4 cup raw wheat germ; 2 tablespoons unsweetened, untoasted, dried coconut flakes; 2 tablespoons flax seed meal; 1/2 cup brown rice syrup; 3 tablespoons natural smooth unsalted peanut butter; 1 tablespoon packed dark brown sugar; 1 teaspoon vanilla extract; 1/2 teaspoon ground cinnamon; 1/4 plus 1/8 teaspoon fine salt; 1/3 cup bittersweet or semisweet chocolate chips

Why it works: Coconut and peanut match in chemistry and in kitchens. They rank in the top 3% of all ingredient pairs, and 433 recipes mention both. Both carry decanal, which smells soap, orange peel. The science ↓

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

Coconut + peanuttop 3% of all pairs

Aroma overlapstrong

Mentioned together433 recipes

Shared aroma: decanal (soap, orange peel).
Almond + coconuttop 3% of all pairs

Aroma overlapstrong

Mentioned together1,093 recipes

Shared aroma: 2,3,5-trimethylpyrazine (cocoa, roasted).
Rice + coconuttop 3% of all pairs

Aroma overlapstrong

Mentioned together1,063 recipes

Shared aroma: decanal (soap, orange peel).
Rice + peanuttop 4% of all pairs

Aroma overlapstrong

Mentioned together670 recipes

Shared aroma: 2-acetyl-1-pyrroline (popcorn, roasted).
Almond + peanuttop 5% of all pairs

Aroma overlapstrong

Mentioned together305 recipes

Shared aroma: acetylpyrazine (roast).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Flavor stand-ins for the peanut

How well each one fits the dish's main ingredients (rice, oats, almond, wheat, coconut, syrup, butter):

Cashew nutbetter flavor fit
Flaxseedbetter flavor fit
Peanutthe original
Pistachioabout as good a flavor fit

Fit is the average pairing score against rice, oats, almond, wheat, coconut, syrup, butter. Candidates are from the same food group and used in at least 100 recipes. This compares flavor only: it does not check the job the ingredient does in the dish (bulk, moisture, acidity, structure).

Chocolate Victory Bar Recipe