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Harissa-Pancetta Breakfast Pizza Recipe

Pizza for breakfast may sound weird to anyone out of college, but this pizza has all the components of a classic breakfast: cheesy eggs (with hot sauce), bacon...

By chow · From Open Recipes · 12 ingredients
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Why it works: Sugar and harissa work together. They rank in the top 29% of all ingredient pairs, and 22 recipes mention both. The science ↓

The recipe

4 (7-inch) pizzas
Cook2 hr

Ingredients

Contains: egg, milk, wheat (auto-detected from the ingredients and method; we can miss things, so check labels)

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By chow. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much aroma chemistry they share, and how many recipes mention both.

  1. Sugar + harissatop 29% of all pairs
    Aroma overlaplow
    Mentioned together22 recipes
  2. Olive + peppertop 6% of all pairs
    Aroma overlapstrong
    Mentioned together27,398 recipes

    Shared aroma: 2-heptenal (green).

  3. Harissa + peppertop 8% of all pairs
    Aroma overlapmoderate
    Mentioned together90 recipes

    Shared aroma: myrcene (balsamic, herbaceous).

  4. Olive + harissatop 8% of all pairs
    Aroma overlaplow
    Mentioned together196 recipes

    Shared aroma: myrcene (balsamic, herbaceous).

  5. Flour + eggtop 8% of all pairs
    Aroma overlaplow
    Mentioned together104,138 recipes

    Shared aroma: isobutyraldehyde (malty, green).

Flour and egg share little aroma chemistry, yet 104,138 recipes mention both: they likely work on texture and structure more than aroma.

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs