Photo: Mockup Graphics
Chipotle-Chorizo Jalapeño Poppers Recipe
5 ingredients
4 to 6 servings as an appetizer
openrecipes
Homemade bar snacks stuffed with Mexican sausage, cream cheese, and smoky chipotle peppers.
Estimated Nutrition (whole recipe, rough)
105
Calories
2g
Protein
10g
Fat
3g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream Cheese | 1 oz (28g) | 99 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 jalapeño peppers
- 8 ounces cream cheese, at room temperature
- 1/2 cup minced, cooked Mexican chorizo
- 1 teaspoon minced chipotles in adobo sauce
- 1/2 teaspoon kosher salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes