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Sweet Potato Chips Recipe

Crisp, sweet, and without a hint of grease, these chips are perfect for dunking in aioli or just eating by themselves.Game plan: The chips are best the day they...

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Sweet Potato Chips Recipe

Why it works: Sweet potato and pepper are a kitchen classic. They rank in the top 11% of all ingredient pairs, and cooks put them together in 1,015 recipes. Both carry 2-nonenal, which smells fatty, green. The science ↓

Sweet Potato Chips Recipe

8 to 12 servings as an hors d'oeuvre

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

289Calories
4 gProtein
14 gFat
39 gCarbs
What these numbers assume: 5 portions
IngredientPortion assumedkcal
Potato1 medium (173g) baked161
Olive Oil1 tbsp (14g)119
Black Pepper1 tsp ground (2.3g)6
Vinegar1 tbsp (15ml) distilled3
Salt1 tsp (6g)0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By chow. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Sweet potato + peppertop 11% of all pairs
    Smell alikemoderate
    Cooked together1,015 recipes

    Shared aroma: 2-nonenal (fatty, green).

  2. Vinegar + peppertop 14% of all pairs
    Smell alikemoderate
    Cooked together27,814 recipes

    Shared aroma: 4'-methylacetophenone (bitter almond).

  3. Sweet potato + vinegartop 22% of all pairs
    Smell alikemoderate
    Cooked together181 recipes

    Shared aroma: isoamyl acetate (banana, pear).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the sweet potato

How well each one fits the dish's main ingredients (vinegar, pepper):

  1. Capsicumfits better
  2. Mustardfits better
  3. Cabbagefits better
  4. Sweet potatothe original

Fit is the average pairing score against vinegar, pepper. Candidates are from the same food group and used in at least 100 recipes.