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Tamarind-Chile Syrup Recipe

Tamarind's sweet-sour flavor makes it ideal for sweet and savory dishes alike. We spiced up this syrup with a few hot chiles, making it a great addition to a...

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Tamarind-Chile Syrup Recipe

Why it works: Sugar and tamarind work together. They rank in the top 13% of all ingredient pairs, and cooks put them together in 362 recipes. Both carry guaiacol, which smells smoky, sweet. The science ↓

Tamarind-Chile Syrup Recipe

2 cups

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

By chow. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Sugar + tamarindtop 13% of all pairs
    Smell alikemoderate
    Cooked together362 recipes

    Shared aroma: guaiacol (smoky, sweet).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs