Photo: Alexander Maasch
Boozy Campfire Cheese Recipe
3 ingredients
4 to 6 servings
openrecipes
This easy haute-camping treat makes a great midnight snack just as the fire is dying down. It's pretty satisfying to sop up molten cheese with hunks of crusty...
Estimated Nutrition (whole recipe, rough)
762
Calories
24g
Protein
11g
Fat
140g
Carbs
Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Pear | 1 medium (178g) | 101 |
| Sourdough | 1 slice (36g) | 93 |
| Camembert | not in our table | 0 |
| Brie | not in our table | 0 |
| Brandy | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (7- to 8-ounce) wheel soft-ripened, bloomy-rind cheese, such as Camembert or Brie
- 1 tablespoon pear eau de vie or brandy
- 1 loaf crusty bread, such as pain au levain, baguette, or sourdough
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes