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Extra-Spicy Bloody Maria Recipe
Photo: Markus Spiske

Extra-Spicy Bloody Maria Recipe

12 ingredients 1 drink openrecipes
Extra-Spicy Bloody Maria Recipe

The ultimate hangover cocktail, a good Bloody Mary makes everything better. Here we switch it up with Chile-Infused Tequila and pickled jalapeños.What to buy...

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Estimated Nutrition (whole recipe, rough)

63
Calories
3g
Protein
1g
Fat
14g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Tomato 1 medium (123g) 22
Lemon juice of 1 lemon (48ml) 12
Soy Sauce 1 tbsp (15ml) 9
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Celery Seed 1 stalk (40g) 6
Salt 1 tsp (6g) 0
Horseradish not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 ounces
  • 4 ounces tomato juice
  • 1/2 teaspoon freshly grated horseradish
  • 3 dashes Worcestershire sauce
  • 3 dashes hot sauce (such as Tabasco)
  • 1/2 teaspoon pickled jalapeño juice
  • Pinch kosher salt
  • Pinch freshly ground black pepper
  • Generous squeeze of fresh lemon juice
  • Pinch celery seeds
  • 1 medium pickled jalapeño
  • Ice

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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