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Koast Leg of Mutton with Haricot Beans

From an old cookbook · modernised transcription
From a historical cookbook (Internet Archive) · 5 ingredients
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Why it works: Pepper and clove match in chemistry and in kitchens. They rank in the top 5% of all ingredient pairs, and cooks put them together in 17,451 recipes. Both carry ethyl octanoate, which smells fruity, wine. The science ↓

Koast Leg of Mutton with Haricot Beans

Ingredients

Directions

  1. Half an hour before the leg is done, place the mutton in the serving dish.

  2. Add the boiled haricot beans to the dish to absorb the fat and gravy.

  3. Season the beans with salt and pepper.

  4. Insert a clove of garlic into the knuckle of the mutton before roasting.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Pepper + clovetop 5% of all pairs
    Smell alikestrong
    Cooked together17,451 recipes

    Shared aroma: ethyl octanoate (fruity, wine).

  2. Beans + garlictop 6% of all pairs
    Smell alikestrong
    Cooked together2,935 recipes

    Shared aroma: linalool (floral, citrus).

  3. Pepper + garlictop 8% of all pairs
    Smell alikemoderate
    Cooked together27,090 recipes

    Shared aroma: beta-phellandrene (minty, terpene).

  4. Beans + clovetop 9% of all pairs
    Smell alikestrong
    Cooked together908 recipes

    Shared aroma: 2-heptanol (bitter, floral).

  5. Clove + garlictop 10% of all pairs
    Smell alikemoderate
    Cooked together11,368 recipes

    Shared aroma: linalool (floral, citrus).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the beans

How well each one fits the dish's main ingredients (mutton, pepper, clove, garlic):

  1. Chickpeafits better
  2. Beansthe original
  3. Lentilsfits about as well
  4. Chestnutfits less well

Fit is the average pairing score against mutton, pepper, clove, garlic. Candidates are from the same food group and used in at least 100 recipes.

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