Skip to main content

White Chocolate–Cranberry Bark Recipe

Bark is one of the easiest confections to whip up, so this no-fuss recipe is ideal for cramped holiday schedules. Normally uninteresting, good-quality white chocolate...

By chow · From Open Recipes · 3 ingredients
Jump to recipe ↓
White Chocolate–Cranberry Bark Recipe

Why it works: Chocolate and orange work together. They rank in the top 16% of all ingredient pairs, and cooks put them together in 928 recipes. Both carry 2,3-butanedione, which smells buttery, creamy. The science ↓

White Chocolate–Cranberry Bark Recipe

10 servings

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

217Calories
3 gProtein
9 gFat
32 gCarbs
What these numbers assume: 2 portions
IngredientPortion assumedkcal
Chocolate1 oz (28g) semisweet155
Orange1 medium (131g)62

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By chow. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Chocolate + orangetop 16% of all pairs
    Smell alikemoderate
    Cooked together928 recipes

    Shared aroma: 2,3-butanedione (buttery, creamy).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs