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Chocolate Cassis Cake with Raspberries Recipe
Photo: David Holifield

Chocolate Cassis Cake with Raspberries Recipe

18 ingredients 8 to 10 servings openrecipes
Chocolate Cassis Cake with Raspberries Recipe

Crème de cassis adds a welcome twist, and whipped cream frosting makes decorating this treat a cakewalk.What to buy:Crème de cassis is available at most grocery...

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Estimated Nutrition (whole recipe, rough)

1118
Calories
31g
Protein
41g
Fat
153g
Carbs

Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Raspberry 1 cup (123g) 64
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 tablespoons unsalted butter (1/2 stick)
  • 2 ounces unsweetened chocolate
  • 1/2 cup hot water
  • 1 cup plus 2 teaspoons granulated sugar
  • 1 cup all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon baking powder
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon white vinegar
  • 1/2 cup whole milk
  • 1 cup heavy cream
  • 6 ounces bittersweet chocolate, grated
  • 1 pint raspberries
  • 1/4 cup crème de cassis (or
  • or
  • )

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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