Photo: Molly Mears
Flourless Double Chocolate Nut Butter Cookies
6 ingredients
5 min + 10 min
(18 cookies)
openrecipes
You may be tempted to try hazelnut or almond spreads (like Nutella) in these, but the consistency of those is too thin to make a proper cookie. Look for chocolate nut BUTTER specifically (Justin's brand makes an awesome hazelnut version). Recipe adapted from my
Estimated Nutrition (whole recipe, rough)
790
Calories
21g
Protein
27g
Fat
113g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Salt | 1 tsp (6g) | 0 |
| Nut | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup chocolate nut butter
- 2/3 cup sucanat
- 1 egg
- 1/2 tsp. baking soda
- 1/4 tsp. kosher salt
- 1/2 cup chocolate chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By backtoherroots ·
Recipe sourced from
openrecipes