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Sweet and Spicy Roasted Chickpeas
Photo: Mockup Graphics

Sweet and Spicy Roasted Chickpeas

6 ingredients 5 min + 45 min (4 cups) openrecipes
Sweet and Spicy Roasted Chickpeas
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Estimated Nutrition (whole recipe, rough)

314
Calories
8g
Protein
16g
Fat
38g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Chickpea 1/2 cup canned (120g) drained 134
Olive Oil 1 tbsp (14g) 119
Sugar 1 tbsp (12.5g) granulated 49
Cayenne 1 tsp (1.8g) 6
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 tablespoons olive oil
  • 4 cups cooked chickpeas
  • 1/2 teaspoon ground cayenne pepper
  • 2 tablespoons brown sugar
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By backtoherroots · Recipe sourced from openrecipes

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