Skip to main content

Turnip Pie

From an old cookbook · modernised transcription
Jump to recipe ↓

Why it works: Turnip and onion match in chemistry and in kitchens. They rank in the top 5% of all ingredient pairs, and cooks put them together in 7,585 recipes. Both carry coumarin, which smells sweet, hay. The science ↓

Turnip Pie

Ingredients

Directions

  1. Season the mutton chops with salt and pepper.

  2. Cut the turnips into small dice and place them on the bottom of a pie dish.

  3. Add the reserved ends of the neck bones over the turnips.

  4. Pour in two or three good spoonfuls of milk.

  5. Optionally, add sliced onion.

  6. Cover the pie with a crust and bake until golden.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Turnip + oniontop 5% of all pairs
    Smell alikestrong
    Cooked together7,585 recipes

    Shared aroma: coumarin (sweet, hay).

  2. Pepper + turniptop 10% of all pairs
    Smell alikemoderate
    Cooked together5,252 recipes

    Shared aroma: coumarin (sweet, hay).

  3. Pepper + oniontop 11% of all pairs
    Smell alikemoderate
    Cooked together68,474 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  4. Mutton + peppertop 16% of all pairs
    Smell alikelow
    Cooked together5,442 recipes

    Shared aroma: trans-2-nonenal (cardboard, fatty).

  5. Mutton + oniontop 18% of all pairs
    Smell alikelow
    Cooked together4,531 recipes

    Shared aroma: 2,4-decadienal (seaweed).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the turnip

How well each one fits the dish's main ingredients (mutton, pepper, milk, onion):

  1. Potatofits better
  2. Capsicumfits better
  3. Carrotfits better
  4. Turnipthe original

Fit is the average pairing score against mutton, pepper, milk, onion. Candidates are from the same food group and used in at least 100 recipes.

You might also like