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Mangoes

From an old cookbook · modernised transcription
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Why it works: Mustard and horseradish match in chemistry and in kitchens. They rank in the top 1% of all ingredient pairs, and cooks put them together in 1,832 recipes. Both carry coumarin, which smells sweet, hay. The science ↓

Mangoes

Ingredients

Directions

  1. Cut a slice out of the sides of the cucumbers and remove the pulp.

  2. Fill the cucumbers with shallots, brown mustard-seed, and sliced horseradish.

  3. Tie them up and place them in jars.

  4. Boil the vinegar and pour it over the cucumbers.

  5. Let them stand for four days.

  6. Sprinkle a handful of coarse sea salt over them and cover with vine leaves.

  7. When they are green, place them in jars.

  8. Boil the vinegar with ginger and whole pepper, then pour it over the cucumbers.

Recipe from a historical cookbook (Internet Archive).

Transcribed from a scanned cookbook and modernised for today's kitchens. Where the book gave no heat or time, or said "a moderate oven", the temperatures and times here may be modern equivalents rather than the book's own figures.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Mustard + horseradishtop 1% of all pairs
    Smell alikestrong
    Cooked together1,832 recipes

    Shared aroma: coumarin (sweet, hay).

  2. Shallot + mustardtop 1% of all pairs
    Smell alikestrong
    Cooked together859 recipes

    Shared aroma: eucalyptol (eucalyptus, herbal).

  3. Shallot + horseradishtop 1% of all pairs
    Smell alikestrong
    Cooked together376 recipes

    Shared aroma: coumarin (sweet, hay).

  4. Cucumber + horseradishtop 2% of all pairs
    Smell alikestrong
    Cooked together640 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  5. Cucumber + mustardtop 3% of all pairs
    Smell alikestrong
    Cooked together2,281 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the ginger

How well each one fits the dish's main ingredients (cucumber, shallot, mustard, horseradish, vinegar, pepper):

  1. Capersfits better
  2. Tarragonfits better
  3. Dillfits better
  4. Gingerthe original

Fit is the average pairing score against cucumber, shallot, mustard, horseradish, vinegar, pepper. Candidates are from the same food group and used in at least 100 recipes.

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