Photo: Sorin Gheorghita
Raspberry & mascarpone tarts
9 ingredients
4
openrecipes
A lovely, summery dessert.
Estimated Nutrition (whole recipe, rough)
871
Calories
17g
Protein
44g
Fat
106g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Mascarpone | 2 tbsp (28g) | 120 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Raspberry | 1 cup (123g) | 64 |
| Orange | 1 medium (131g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pastry | not in our table | 0 |
| Beans | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- butter, for greasing
- 500 g sweet shortcrust pastry
- rice or dried beans
- 150 ml natural yoghurt
- 200 g mascarpone cheese
- 2 tablespoons icing sugar
- zest of ½ orange
- 250 g raspberries
- 100 g good-quality dark chocolate (70% cocoa solids)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By jamieoliver ·
Recipe sourced from
openrecipes