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Shiitake Mushroom Hamburg Recipe

When craving for the Japanese taste only with a lot of meat and easy to make.I'm not a precise cook, so you'll have to bare with the minimal instructions. You...

By chow · From Open Recipes · 6 ingredients
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Why it works: Shiitake and onion match in chemistry and in kitchens. They rank in the top 3% of all ingredient pairs, and cooks put them together in 412 recipes. Both carry decanal, which smells soap, orange peel. The science ↓

Shiitake Mushroom Hamburg Recipe

Ingredients

Directions

Step-by-step directions aren't available for this recipe. See the full recipe at the source →

Nutrition, whole recipe (rough)

676Calories
63 gProtein
30 gFat
39 gCarbs

Counts 9 of 10 ingredients. The other 1 aren't in our nutrition table and add nothing above, so the real totals are higher.

What these numbers assume: 9 portions
IngredientPortion assumedkcal
Beef100g cooked250
Milk1 cup (244ml) whole149
Yogurt170g plain Greek100
Egg1 large egg (50g)78
Onion1 medium (110g)44
Shiitake1/2 cup (73g)34
Mushroom1/2 cup sliced (35g)15
Black Pepper1 tsp ground (2.3g)6
Salt1 tsp (6g)0
Meatnot in our table0

One typical portion per ingredient; the recipe's quantities are not counted. A rough guide only, not for medical or dietary planning.

By chow. Recipe from Open Recipes.

Explore the science

The flavor team

The pairs that carry this dish. Each one is judged two ways: how much their aromas overlap, and how often cooks already put them together.

  1. Shiitake + oniontop 3% of all pairs
    Smell alikestrong
    Cooked together412 recipes

    Shared aroma: decanal (soap, orange peel).

  2. Shiitake + mushroomtop 4% of all pairs
    Smell alikemoderate
    Cooked together552 recipes

    Shared aroma: 1-octen-3-one (mushroom, metallic).

  3. Beef + mushroomtop 4% of all pairs
    Smell alikemoderate
    Cooked together3,232 recipes

    Shared aroma: 2,4-nonadienal (fatty, green).

  4. Beef + oniontop 7% of all pairs
    Smell alikemoderate
    Cooked together17,092 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

  5. Beef + peppertop 10% of all pairs
    Smell alikemoderate
    Cooked together18,971 recipes

    Shared aroma: 2-isopropyl-3-methoxypyrazine (earthy, pea).

Ranks compare each pair with 20,000 random ingredient pairs on CompKitchen. How we score pairs

Swap the onion

How well each one fits the dish's main ingredients (meat, beef, shiitake, mushroom, pepper, yogurt, milk):

  1. Potatofits better
  2. Chivefits about as well
  3. Capsicumfits about as well
  4. Onionthe original

Fit is the average pairing score against meat, beef, shiitake, mushroom, pepper, yogurt, milk. Candidates are from the same food group and used in at least 100 recipes.