Skip to main content
Gooseberry, elderflower & vanilla fools
Photo: Sara Cervera

Gooseberry, elderflower & vanilla fools

6 ingredients Serves 6 openrecipes
Gooseberry, elderflower & vanilla fools

Catch the gooseberries during their brief summer season to create this wonderful summer dessert

Share this recipe

Estimated Nutrition (whole recipe, rough)

112
Calories
0g
Protein
5g
Fat
14g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 300g gooseberries , topped and tailed
  • 2 tbsp caster sugar
  • 3 tbsp elderflower cordial
  • 284ml double cream
  • ½ tsp vanilla extract
  • 250ml fresh vanilla custard , buy in tubs from the chiller cabinet

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.