Photo: K8
Estimated Nutrition (whole recipe, rough)
499
Calories
36g
Protein
29g
Fat
23g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Onion | 1 medium (110g) | 44 |
| Radicchio | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 small onion, diced
- 1lb uncooked breakfast sausage (or sweet Italian,* just add sugar), removed from casing
- 1 1/2 tsp sugar* (optional, see note above)
- 2 small heads of radicchio di treviso (long, not round), halved and cut into 1-inch strips
- 1 cup heavy cream
- 1/2 cup grated parmiggiano cheese
- 1lb rigatoni
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By biggirlssmallkitchen ·
Recipe sourced from
openrecipes