Photo: Charisse Kenion
Easter Sundaes with Pecan Squares and Chocolate GanachePecan Sundaes with Chocolate Ganache
18 ingredients
Serves 4
openrecipes
Estimated Nutrition (whole recipe, rough)
1114
Calories
25g
Protein
41g
Fat
161g
Carbs
Counts 12 of 13 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Honey | 1 tbsp (21g) | 64 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pecan | 1 half (4g) | 20 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Salt | 1 tsp (6g) | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- For the Pecan Squares:
- 18 tablespoons butter, room temperature
- 3 tablespoons sugar
- 1 medium egg
- ¼ teaspoon vanilla extract
- 1 cup plus 2 tablespoons flour
- 1/8 teaspoon baking powder
- salt
- 2 tablespoons honey
- 2 tablespoons light corn syrup
- ¾ cup dark brown sugar
- 1 tablespoon heavy cream
- ½ pound pecans, coarsely chopped
- For the Chocolate Ganache:
- 4 ounces bittersweet chocolate (preferably over 65%)
- 1/4 cup plus 2 tablespoons heavy cream
- For Serving:
- 1 pint good vanilla ice cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By biggirlssmallkitchen ·
Recipe sourced from
openrecipes